The Westin Mumbai Garden City in association with Te-A-Me brewed a storm in a teacup with the launch of its all-new Al fresco Lounge. The elegantly curated event at the one-of-a-kind outdoor lounge saw an array of aromatic brews and gourmet delights in a chic and relaxed ambiance at the five-star hotel.

The new outdoor delicatessen at the ideal wellness destination in the city is a space to celebrate, relax, rejuvenate or be creative in the rather confined spaces of Mumbai. The subtle nuances of the quirky flavors, zesty tea stalls, and vibrant setting uplifted the moods of guests as they sipped on steamy brews and devoured the sublime spread of delicacies. The event saw expat Italian Chef Antonello Cancedda excellently orchestrating melodies on his guitar along with enjoyable activities like Origami and Tea-reading. To top it all, the guests witnessed a glimpse of pure bliss as they immersed themselves in rejuvenating spa sessions offered by the Heavenly Spa by Westin™.

The refined open-air venue offers tea mavericks mood-enhancing teas by Te-A-Me that are magical potions, combining asynchrony of herbs, fruit, flowers and infused with the choicest black and green tea leaves. Additionally, an array of hot and cold brews – from coffees to milkshakes are sure to appeal the beverage connoisseurs. Guests can indulge in a handcrafted assortment of cookies, hot oven caramelized puffs, cinnamon – raisin rusk and other delectable snacks. Also adding to the menu were Chef Antonello’s tailor-made treats including Harry’s Bar grilled ham & cheese sandwich, Panzerotto Pugliese and much more.

Commenting on the launch, Sharad Datta, General Manager of The Westin Mumbai Garden City said, “It has been a pleasure launching our new Al fresco lounge in association with the premium tea connoisseurs, Te-A-Me.  Synonymous with wellness, we at The Westin Mumbai Garden City take great pride in being at the forefront of adding value to our customers’ experience. We hope that with our new Al fresco Lounge, we initiate an additional facet of well- being to complement our Feel Well and Eat Well pillars of wellness.”

The stylish ambiance, steamy concoctions, ambrosial culinary fare, and artisanal activities offered guests an all in all elevated Friday evening at the new Al fresco Lounge.